12 Tilda’s of Christmas 2012! (Part 4)

Hi bloggers! It is with bitter-sweetness that I present to you the 4th and final installment of the 12 Tilda’s of Christmas for 2012. It’s been a fun ride, I hope you’ve enjoyed it too! I’m beyond thrilled to share with you some genuinely gorgeous cards from our DT member and dear sweet friend, Dawny Phillips! Let’s check them out!

 
To make a similar creation, check out these ingredients:

 
To make a similar creation, check out these ingredients: 

To make a similar creation, check out these ingredients:


Thanks for reading! Thanks again to Dawny for letting us feature these beautiful cards! Thanks for joining us for the 3rd year of this feature! I hope you’ve enjoyed this feature as much as I have enjoyed sharing it with you! We hope to see you next year for the next 12 Tilda’s of Christmas!  In the meantime, did you know that there is a BRAND NEW Valentine/Love collection from Magnolia available for pre-order now? You will surely fall in love with “With Love, 2013“.

Celebrate this feature with us!! This special sale is going on NOW and ending at 11:59 PM EST STD time on December 25th, 2012 we invite you to enter code 12TILDA to take 20% off all Magnolia purchases. Please note that this code is case sensitive.

Feeling nostalgic? Check out past 12 Tilda’s of Christmas, HERE.

Blog Candy Alert! Please join our following and comment on this blog for a special SURPRISE parcel (I promise, it’ll be good! ;)) The winner will be announced soon, good luck!



 

Steph  








  1. These Tilda cards are just adorable, Dawny’s work is seriously inspiring! I love how she captures that sweet, whimsical feeling. On a related note, I was trying to save some of these images to my mood board, and a few were in WebP format, which is always a pain; thankfully, I found a fantastic tool to quickly convert WebP to PNG files without any fuss.

Leave a Reply

Your email address will not be published.

We use cookies to give you the best online experience. By agreeing, you accept the use of cookies in accordance with our cookie policy.